RACE #: 204
Race Name: RunNassau Series: Cedar Creek Park
Distance: 5 miles
Location: Wantagh, NY
Date/Time: March 23, 2013 @ 9:00am
Weather: 35 deg, 66% hum, 17mph, Finish Time: 37:49
Pace: 7:34 pr/ml
Overall Placement: 35 out of 273 - top 12.8%
Gender Placement: 27 out of 199 - top 13.6%
Age Group (45-49) Placement: 2 out of 15 – top 13.3%
Forest Park Runners Placement: 1st Place out of 2
Against Previous Races of Same Distance: 6th best out of 21.
Course Record: Yes.
Personal Record: No.
Talk about lack of mental preparation. For the last two days, Karen and I have been frantically searching for a nanny. This, after some piece of shit decided it was ethical to offer our already-employed nanny a job for the ridiculous some of $800 per week for 45 hours worth of work….and off the books no less! The worst part of it all, was that this was someone in Port Washington. That’s a pretty shitty thing to do, if you ask me, to steal someone away like that. Nonetheless, a business is a business, and with all the work Karen and I were doing to find a replacement, I didn’t think I would have time to search for a replacement.
The good news is that this job market is still an employers’ market. And between, Nanny’s, babysitters, and Au Pairs, we are getting a flood of offers. We will be closing soon on one.
The idea of doing my 2nd RunNassau race seemed beyond remote. It wasn’t until Karen told me to do my long run on Sunday, that I was all for naught on Saturday (I had planned to do a long run on Saturday while she did her race-and while our nanny watched the babies for the last Saturday morning ever)
Cedar Creek starts off of Merrick Road on the north end. It’s considered to be near the border of the towns of Seaford and Wantagh, Long Island. Karen and I got there on time, and realized that our car would be the baggage check. Good. I was freezing my guzunkuses off and was glad to stay inside a warm car!
Bathrooms were plentiful in the park, as I got a real toilet with real flushes (yay).
I weighed in this morning 163. Not where I want to be, but at 5 pounds lighter than where I was for the NYC Half, I definitely felt lighter in more “weighs” than one!
I lined up near the front, and unlike Nickerson Beach, I actually REMEMBERED to put my watch on this time!
After about a half-mile, it seemed like the field was not as strong as I had originally thought it would be, so I decided to go and use the “Pre” (Steve Prefontane) strategy. This strategy calls for going all out and holding on for dear life till the end.
It was a fun ride.
I started the second mile at 7:10 and was at PR pace. I wasn’t looking to break records today, just have a good race. In fact, I wasn’t expecting much of anything. And usually when I think that way, I do better. It’s counter-intuitive but it served me well.
Not too many people were ahead of me by the end of mile 2, which I crossed at 14:30, but catching up to anyone ahead of me was getting impossible as the gap was widening. Interestingly, only 3 people would pass me, which all happened between miles 3 and 4. And when I looked behind me in the home stretch, there was absolutely no one behind me.
In the end, I came in 35th overall, 3 places lower than in the Nickerson Beach race two weeks earlier. But who cared? I still came in 2nd place. That’s two of four RunNassau series races done, and second place on both. And neither person that came 1st in either race, even showed up for the other. Right now, that puts me in first place overall. Wow!!!
Here I am in this video below as I humbly accept my Silver Medal for 2nd place.
RACE #:203 Race Name: NYC Half Marathon Distance: 13.1 miles Location: New York, NY Date/Time: March 17, 2013 @ 9:00am Weather: 30 deg, 64% hum, 7mph, Finish Time: 1:48:51 Pace: 8:19 pr/ml Overall Placement: 3724 out of 14,500 - top 26.7% Gender Placement: 2622 out of 6903 - top 38.0% Age Group (45-49) Placement:249 out of 765 –
top 32.5% Forest Park Runners Placement: 1st Place out of 5 Against Previous Races of Same Distance: 19th best
out of 41. Course Record: No. Personal Record: No.
A race as big as this, it would suck if I didn’t speak much about it.But I sucked, so there isn’t too much to talk
about.
Kinda wrong.I do have stuff I can
talk about.This was my 41st
Half Marathon, 39th since 2005, and 5th NYC Half.My time did suck, though I thought I was
flirting with a sub 8 pace, the effort I put forth was harder than normal, and
so, everytime I looked at my watch and saw that my pace was 8 something,
instead of 7 something, you can imagine the disgust I had.No Red Bull, Gatorade, GU Gel, or vitamin B-6
could help me out today.
It’s called being overweight, folks.Most people would laugh at this after hearing my weight.Oh yeah, it’s 168 (or was-when I got home it
was at 164.2 but I’ve since eaten).
Please don’t misread me.I finished
with a smile on my face, hung out with my brother Doug, and had a nice
breakfast (the last one of its kind that I will have for awhile, anyway).As always, I know I love running when even on
a day like today, I had a lot of fun.
Actually it was less of a smile and a more of my classic "Gargoyle" face, done up for my buddy Doug, who was waiting for me at the finish.
I'm grateful to finish on my team in first place on my team again, but a big overhaul is going to happen soon. The 629 miles so far done was aided by a high caloric intake. I may have
to decide what I want more, 3000 miles this year or improved times. Hopefully, I won't
have to sacrifice either and not get injured in the process, but I have a small
body frame and the 167 pounds plus clothing did not help me today at all. Need
to lose 12 pounds to compete the way I know that I can. This might spell the
end (at least for a few months) on some of the fun foods I like (pizza). All
foods are on the table (pun intended)!
Without a question, there are simply too many variables that can determine a
persons pace. Items such as age, weight, temperature, course (flat or hilly),
rest, humidity, and several other factors will determine the overall result.
However, if I were just to cherry pick a single category, perhaps none is
more telling than weight. You would think that age would have been it, and in
most cases one would be right, but I happen to be an exception to that rule. I
started in 2004, and in my training, I have gotten better with my mechanics,
and more aware of my strategy. Experience on a previously raced course doesn't
hurt either.
However, weight had always been something that I kept barking about as the
single biggest factor.
And I was right.
Take a look at the chart below. With Karen's help (she created a trendline),
I was able to determine exactly how much of a difference my weight actually
impacts my race times. Keep in mind however, that this is not yet refined. For
example, I may weigh 165 in the summer, and 164 in the winter. But everyone
knows that we all wear more clothing in the winter. It's not just the body that
the body carries, but whatever it has on as well. I must have weighed easily
over 170 pounds today, whereas while I still weighed 165 in Florida last month,
I wasn't wearing much of anything else. The difference? 7 minutes. Again,
Florida was flat, and Central Park is just a flat out pain in the ass.
To be fair, I only looked at Half Marathons for the last 5 years. Anything
earlier, and then the cost of inexperience would have been too much of a factor
to accurately measure impact based on weight. By 2008, I already had enough
experience to consider all races since then as worthwhile data candidates.
Look at the result above. It's as clear as day. My best average ever was at
158 pounds, however if you look at a trendline, the result is apparently clear.
At the low end of the weight scale (155 poundsmy trendline showed me at 476
seconds per mile (which is a pace of 7:56 per mile). Yet, if you look at the
high end of the trendline (169 pounds), my pace there was 508 seconds per mile
or 8:28 per mile.
A 32 second difference seems like nothing, right?
But if this was sustained over 13.1 miles, you would now be looking at 419.2
seconds, almost exactly a 7 minutes difference.
With a range of 14 pounds (from 155 to 169), you can almost say that my
trendline forecasts an average of 30 seconds more for every extra pound I
weigh. This is not as bad as I had theorized without the facts, but now that I
know this, perhaps I can forecast (with some modest measure of success) what I
can accomplish based on my weight.
All of this talk, should have most of you reaching for the phones and
seeking help for me right away. But don't worry, I have no plans on going
anorexic or anything extreme like that. For inasmuch as I love to compete, win,
accomplish, etal, I value my life much more. However, having said that to make
you all feel at ease, I would love to do a half-marathon at 150 pounds and see
exactly how I would do. The one thing I must also account for too, is that at
some point, I will start to perform worse if I feel emaciated. Given my
small-boned frame however, I don't think that's an issue I will experience in
my lifetime again (like when I weighed 120 during my 20's).
Taken from the NYRR website. Actually I was in baggage zone 5 (based on my running number).
As for the race itself, what can I say?First off I froze my ASS completely off this morning.I had to use my white plastic jump suit that
I had bought at the NYC Marathon (the marathon that wasn’t) last year.And even with that and two layers, I was
freezing cold.I was freezing cold when
I ran about 3 miles between 5th Avenue and Central Park at 6am when
I was trying to warm up, and even when I was bunched with a ton of runners
around me.
Site of where I froze my coglionis.
It was so cold that I had fantasized about someone coming up to me and
asking me if we could hug to keep the body warm.That’s how cold it was.It
wasn’t like the coldest I’ve run in, but having to wait from 6:45 until 7:30
was brutal.Hopefully mother nature will
be a little more kind to us next year.
By 6:45 am the jig was up because after my 3 mile run I actually went back
to my car on Madison and 68th to sit inside, but then I had to go
back to check in my bag at UPS.
I ripped off my disposable white pants at the start, but it wasn’t until I
had passed the 102nd transverse on the east side where I finally took
off the top to it. And I only took off my gloves when I had gotten to about
mile 10 on the west side highway.
As for this race, the one thing I love is that they have port-o-sans inside
the corrals.I think that’s great!Now if they can somehow mosey a UPS truck
alongside it too, wow!
Even after just 1 loop in the park, it was plain to see that I was looking a bit decimated here.
Running thru Times Square. I'm somewhere in there. Can you see me?
Running south on the West Side Highway.
Just passed the Freedom Tower
About to head into the Battery
Coming out of the 1/2 mile battery tunnel.
Another thing I really, really loved, was that Mary Wittenberg was out there
congratulating all of us as we crossed the finish line.I don’t know who her PR person is, but ever
since the debacle of the Marathon last year, she has become approachable, and I
love this.This is exactly what a leader
of the world’s largest running club should be.Powerful to lead such a team, yet still afford the time to be there for
each and every one of her members.This
is the kind of thing that Fred Lebow would do (if he didn’t), and it really adds
to the charm.Not to mention, and on a
cold day like this, Mary really went the extra mile.Thank you, Mary!
As for the course, I only went 1/10th of a mile over which is
really good if you ask me.Typically, I
usually wind up doing an average of nearly .02 per mile. So typically, a final
distance of 13.36 instead of 13.1 is not unusual, especially on NYRR courses.
Here were my laps
(01)8:16.15
(02)8:06.61 (03)7:47.93 (04)8:12.17 (05)8:31.90 (06)8:01.86 (07)8:01.24 (08)7:59.10 (09)8:01.85 (10)8:00.47 (11)8:36.24 (12)8:40.74 (13)8:43.65 (14)8:28 pace for the last .23
From Miles 6 thru 10 I was teetering at sub-8. Then it all went to hell. It's called being OVERWEIGHT!
I haven’t put the diet together yet, but here are the foods that over the
next SIXTY days which I MUST either minimize or just freaking delete
altogether.
MUST CUT OUT!!!
Pizza – My Achilles heel, and by
far this if the absence of this doesn’t kill me, nothing will
Toasted Buttered Bagels- the ones
I have in the morning.Goodbye, take an
effin’ hike!
Real Ice Cream – Carvel –
goodbye.Baskin Robbins?I’ll be seeing you.Weight Watchers’ Ice Cream okay, but 1 at
most per night.
Chips Ahoy & Oreos – I don’t
buy ‘em, Karen does.She leaves them in
places where I can easily get to them, and even goes so far as to pack them in
my lunch.She means well, and it’s her
way of expressing her love for me.But I
must stay away.160 calories for only 3
measely cookies.No way to fill up on 3
cookies, so you know how many I’d be eating.
Half N Half -Yeah I know my coffee sucks with skim
milk.So guess what?If I can’t take it that way then tough
shit.No more Half N Half.That stuff pours on the calories – 10
calories per tablespoon or 20 calories per ounce.Compare that with 10 calories per ounce of
skim milk.And I don’t measure in
spoons, I pour on, mein host.I love
lattes.
Butter – Real Men may use real
butter, but real runners don’t.Lard is
lard, no matter how you slice it.
Cheese – Each slice of American
Cheese or Munster is something like 80 calories.Cheese is yummy, but it gives me a big tummy
too.60 days.Suck it the eff up!
MINIMIZE
Non Fat-Free Dressing – Either that or use less dressing.
Red Meat – While the allure of protein to help curb apetite is appealing, I
might wind up eating too much red meat in substitution for all those great
things above I wish to curb.Chicken, Turkey,
Fish (not shellfish), and even Pork will be better than red meat, like steak
and chop meat.And bacon.
I need to drink more water!
Diet soda is okay for now, but can’t do much of that either.
Fruit juice?Fugghedabout it.Too many calories.
Gatorade?Stick to the G2 brand.
I need to start calorie counting.I
know.It’s a royal pain.But for the next 60 days, I need to make sure
that I am counting my calories to ensure that I’m not screwing up (or not
eating enough either, for that matter).
I need to take into account the running and the calories that it burns.And perhaps run a little less actually.It seems that in this winter frenzy of
running that I’ve been eating even more than I’ve run.And I’ve run 629 miles since January 1!!!!!
If I can get to the Brooklyn Half Marathon without doing any of the no-no’s
I am SURE I will be at an amazing weight.Then it will be a matter of maintenance.I will reintroduce these lovely no-nos, but within reason.Between now and then, I have to figure out
how to handle this.Stress-related
factors, work, family life, traffic, long runs, etal, will all have an impact
on my knee-jerk reaction to feel like falling off the wagon.I won’t make any bones about it.The next two months might be harder than
anything I’ve ever done before, but if I love my running as much as I say that I
do, then I will do what I must!
As I sit here and wait for my Sushi and Teriyaki combo from
Aki Sushi in Port Washington, I have been reviewing my strategy for this year’s
NYC Half Marathon, which will be taking place this Sunday in Central Park.(see here -> http://run-race.blogspot.com/2012/03/race-report-2012-nyc-half-marathon.html
).Just like last year, this race
promises to be spectacular as we will all be motoring down Broadway, the West
Side Highway, and Wall Street, before we finish at the beautiful South Street
Seaport.
This year, the NYC Half Expo was held at the Hotel
Pennsylvania.And for once, I really
think that the New York Road Runners got it right.At least for me anyway.Me, and the many who live in Long
Island.Just a block (if that) from the
Long Island Rail Road, the site of the expo was fantastic!Thank you New York Road Runners, when you do
something wrong, I will complain, but when you do something great like this, I
will applaud you just as hard, if not harder.
As they say on Spanish Television. "Hoh-Run"
It’s not easy to put on a race, and you guys are still the best at putting
on an extrava-wow-za of a race.
The expo was well organized, allowing for someone to zip in
and out in moments.I didn’t even need
my printed confirmation (though I had it on my iPhone just the same) as just my
Driver’s License sufficed.
The expo also had it’s share of vendors, but not the zoo from
before.NYC half expo is not intended to
be the supermarket of vendors, and that’s fine by me.One zoo per year (NYC Marathon) is plenty.
Dedicated to my Uncle Juan Carlos!
I stayed for a little while, and then decided I was going to
go first to the Chrysler Building to place my bag and coat in my office closet.The
new office rocks, btw.The views of the
Queensboro Bridge (ahem, Ed Koch bridge) and the East River are extraordinary.Now if we can only get Macy’s to host the
Fireworks back on the East River, where it ought to be and not on the Hudson,
things would be awesome again.
View from our new office. Awesome.
I also came to NYC to see my beloved brother Doug.I was going to meet him for lunch before my
long run, but I already clocked in an easy mile (with my bag), and a real
burner mile to his job.To
discuss?What all men discuss
about;Women, Sports, Music, and Women,
LOL.While I consider myself to be
blessed to married, I also know the peace I had when I was single for several
years, and there were no girlfriends outside of a date here and there.So in someways, while I always wanted Doug to
find someone truly special and good for him, I also envy his solitude at times
too.I guess there is good and bad in
any environment in life.We just have to
learn to face the sunshine and let the shadows fall behind us.
Doug and I bid farewell after pizza, and I took off in
search of Central Park South and 59th street.After a few turns here and there, I found
myself in front of the headquarters of a tyrannical cheating company that lost
$6 billion of investors money.
Something
for which I am now hearing from NPR, went all the way through the Veeps and up
to the very top.Yet, these people still
get theiryearly bonuses that total a
lot more than what people will make in 10, 20 years or more.Anyway, this was the first time that I passed
through here since my record 31.2 mile run.
I then made my way up to Central Park entered and began my
big counter clockwise loop.I had on the
right gear but after a few miles, I warmed up enough that I no longer needed my
gloves.
As I made my way up the East Side, I saw the area again where,
back in Jan of 2011 I had wiped out on top of the rock (shown below).Considering that I came within a ½ inch of
damaging my spine, and suffering paralysis, I am still extremely grateful that
I can stand, let alone do well in running.2011 was such a lousy year (with
the exception of the twinkies, of course).
I ran on and off with other joggers, including a tall woman,
who jockeyed with me for position along Central Park West.
The added speed did me well for when I left the park and got
back to the Chrysler Building, I had finished nearly 11 miles in a stingy pace
of 8:15.I then got my stuff, and did a
near-walk jog back to Penn Station.Another mile.
And speaking of miles, today I hit the 600 mile milestone.Last year, I didn’t hit that milestone until
the beginning of June….and that was the year that I had done the most miles
ever!
UPDATE: It's Saturday morning now, Karen left a short while ago for her Kings Park 15k race. I'm here in our bedroom doing race strategy.
1) Last year it was 47 degrees and 90 % humidity at race time , this year the projection is 29 degrees and 60% humidity. Very cold, The extra layer will need to stay on unfortunately. And we're talking long pants too. Considering that I need to be without my bag for the last 15 minutes, I might put on some tearaways. The unused pair for the Marathon last year that wasn't, might come in handy.
2) Last year there was no way for me to take the train to the city and make it to baggage in time. Unfortunately the same is true this year. The earliest train out of Port gets me into Penn at 6:25, no where near enough time to make the 6:45 baggage check requirement. (and there's no way in hell that I'm going to take the previous train which leaves Port at 4:10am!)
3) Have to remember to try and find a parking spot, near the start, but preferrably on the East Side like I did last year. Lex & 69th I believe. Plus money or a metro card to get me back to my car.
4) Need to pack something exceptionally warm, else I'm going to freeze after my run tomorrow for sure. If Doug and I do breakfast afterwards, I will definitely be looking for Hot Chocolate, Coffee, anything.
perhaps the toughest though is my weight. I'm 1 year older and 2 pounds heavier. Every ounce over can impact performance. I could do some crazy fasting to get to where I was last year, but not to goal weight. Interestingly, I was the same weight last month when I posted my 2nd fastest Half ever, but that course in Fort Lauderdale was completely flat, and I was wearing fewer clothes. But I also have to remember that fasting, the day before is not recommendable unless I am a boxer.
Protein this morning, and carbs in the evening. I will need to skip lunch (or tread lightly). And definitely, definitely, definitely NO SNACKS! Since I need to be in NYC by 5:30, meaning that I need to leave here by 4:30am *yuck*, I will have to set my alarm for 4am. This means that I need to get to bed by 8pm tonight the very latest. I may opt to sleep in the other room tonight so that Karen can watch TV or other stuff after 8pm.
Last year I did a mock run of the St. Patty's course that Karen did after she finished up, in Huntington. That was a 3 miler for her. I will do an EASY 5 miles around town, stopping and going along the way. Drinking water and plenty of it today, will be key.
Oh to be 20 nothing again. Dude on the treadmill next to me just put on a clinic. 4 miles in 24:06. For those challenged in math, that's a 6:01.5 pace. And for anyone who knows a thing or two about running, that is absolutely kick-ass...However, lets see if he's run 600 miles, which is where I will be by this Friday, since Jan 1, ;) my best 5k was 18:01. I was only 18, and had a gift I didn't even know I had. Squandered it, lost it and 19 years later realized what I had to do. Been 10 years since I turned my life 'round and I ain't looking back either... \ I'm not sure what this dude's got on his walls of his computer room, but I know what I have in mine, "Success can only come from hard work". Plenty of miles later, there are still plenty of miles to go . Living and loving the journey!
RACE #:202 Race Name: RunNassau Series: Nickerson Beach Distance: 4 miles Location: Lido Beach, NY Date/Time: March 10, 2013 @ 9:00am Weather: 36 deg, 55% hum, 4mph, Sunny Finish Time: 29:42 Pace: 7:25 pr/ml Overall Placement: 32 out of 292 - top 11.0% Gender Placement: 27 out of 141 - top 19.1% Age Group (45-49) Placement:2 out of 20 –
top 10.0% Forest Park Runners Placement: 1st Place out of 1 Against Previous Races of Same Distance: 7th best
out of 23. Course Record: YES! Personal Record: NO.
Less than 24 hours removed from the St. Patrick’s Run, Karen
and I headed out again for the 2nd 4 mile race in 2 days.While I am in need of focusing on as many
long runs and races as possible, sometimes the enticement of a short run is
unavoidable.A quick burst, and before
you know it, you’re back at home enjoying the company of your children.I hardly ever schedule to have Matt & Steffie to be at
our home during long races, because then I’m robbing us of the time that we’d
all rather spend with each other.
Despite just the 2 degree difference, the weather felt much
colder today than at yesterday’s race.The affect of the ocean, wide open spaces, and such made it so.Fortunately, there was little wind, or it
would have been even tougher.However,
and by the time I got to the last mile of this race, I already had not only my
gloves, but my hat off as well.Guess that hot Spanish blood had something to
do with it.;-)
Driving all the way to the race, I kept vocalizing how I was
going to suck as I was still feeling tired.I even asked Karen at least twice as to why we were doing all this.Fortunately, she didn’t agree with my
sentiments, for I might’ve turned around and gone home.
However, sometimes I run better when I set no expectation
level for myself.This was evidenced
especially at last year’s Great Cow Harbor run.Despite it being one of the MOST challenging 10k races anywhere in this
country, I gained a PR there and I attribute it all simply to not even thinking
that I had to perform, but just rather to finish and have a good time.Perhaps the joy of running to enjoy is more
than just that.For me, it seems to
relax the mood, and in some ways if I take on a race in a jovial or even humorous mood, I perform better.
Case in point, would be this race.Despite how well prepared I was, I
completely blew it, for I had forgotten my Garmin watch and didn’t even realize
it until the gun went off.Imagine that
and then imagine that instead of getting upset, I actually took on this feeling
of being ‘liberated from devices’-attitude.
I will tell you that it helped greatly.This race did not, surprisingly, boast a starting
mat, thus no NET time.But I was very
close to the starting line, as I was for my Harbor Race in Frisco last
month.So whatever the clocks would
read, it would be very accurate.
The first mile was coming out of the parking lot and onto
Loop Parkway.I was a little surprised when I crossed the
Mile 1 mark at a posted time of 7:15as
I didn’t feel that winded at all by it.More importantly, I could still see the leader not too far ahead.I immediately dissipated any need to jump for
joy and saved my energy.
At the second mile mark we had left the parkway and headed
into residential streets heading south towards the Atlantic Ocean.14:45 was my time.
On the third mile, and back on the parkway, I felt some
headwind, but the sun was strong, and I started to get a little bit
uncomfortable.I took my gloves off and
decided to hold them as I ran.I
completed my 3rd mile and the clock said 22:40.A 7:55 mile. Yuck.
At the beginning of my 4th and final mile, a
gentleman who could have been in my age category roared past me.Whether or not he was in my category was
irrelevant as there would be no catching him.Later on, and after the race was over, I would catch up with this
individual.His name was Alberto Perez,
and while he came in 6th place in his age group 50-54, he beat me by
nearly 40 seconds.
I crossed the finish line in 29:42.And despite thinking I would have done a lot
better than yesterday, with the way I felt after Mile 1, I was happy with the
result.7th best 4-miler
ever.I’ll take that.
However, the surprise came after the race.Vowing to leave right after the race and not
hang around like we did yesterday only to find out that I missed medaling by 1
place.I walked over to the results that
were posted on the FLRRT van.Karen was
already in the SUV.We were ready to
leave.
I walked over and the first nice surprise was that I came in
the top 50 again.But then I noticed my
overall place.32nd.Whoa.That was awesome!However, it was
when I looked at my place in age, that then I started jumping up and down.Not 4th. Not even 3rd.SECOND PLACE!
The next few minutes involved a new strategy.Does Karen get the kids and come back?Do I attempt to get my medal from the GLIRC’s
Plainview Office?Their race director,
whose name I do not know, but for whom he and the official scorer were
extremely friendly to me, allowed me to pick up my medal in advance.The race director sympathized with me having
twins.His niece has triplets!
Two races in 24 hours.I came in Fourth place on Saturday, and Second place on Sunday. Even more impressive was that even overall I
came in 41st and 32nd place.I’m 6 pounds overweight, and feel like I’m
undertrained (if you can believe that with all of the miles I’ve put in so far
this year), but the numbers are not lying.Hopefully, I can ride this momentum into the NYC Half next Sunday!
I am not the fastest runner.
I am not an endless runner either.
I don't win races anymore.
I am not famous either.
But I am happy.
I run. It makes me happy.
I set goals. And then I attack them.
Blitzkrieg them and try like hell to obliterate them.
I don't quit. I never quit.
And I like pizza. It's my antichrist, but what the hell. It tastes good.
I'm Competitive, Relentless, and Fearless. And that's just for the pizza.
I do as I say, and say as I do.
I leave everything on the road, and nothing behind.
Never ending. Never resting.
I enjoy challenges. Oh by the way. Did I mention that I love pizza too?